All hail to the Ooni’s sassy flagship pizza oven; Ooni Karu 16. It is the Ooni’s latest and premium model in the line-ups of outdoor pizza ovens. The Ooni Karu 16 is a solid multi-fuel outdoor pizza oven and is the successor of another...
When the talk of the town is about the sturdiest outdoor pizza ovens, the Forno Venetzia Pronto 500 is one of “those” ovens. Yes, the ones that is used by professionals.
You would have come across different pizzas, but did you ever wonder on what basis are they classified? Either yes or no, this article will have your attention till the very end because we will discussing the history and various types of your most...
You might have come across some of the best outdoor wood-powered pizza ovens like the Ooni Koda 12, the Ooni Karu 12 and the Ooni Frya 12. But did you ever wonder how exactly do they work? If so, be ready to quench your...
Put simply, Artisan pizzas are traditional-style handmade pizzas. Unlike pizzas made from machines, Artisan pizzas are the ones that are made fresh by hand, taking into account a fair amount of care blended with creativity and innovation. In the old times, the word “Artisan”...
If you’re thinking about buying a brick oven, look no further than the Chicago Brick Oven 750 Hybrid. It is a highly durable and well-made oven, which holds heat for a long time and reaches optimum cooking temperature in a concise amount of time....
The Ooni Pro 16 used to be Ooni’s premium and flagship outdoor pizza oven till the arrival of its successor; the very great “Ooni Karu 16“. Ooni no more manufactures Ooni Pro 16 now as it made Ooni Karu 16 available in the market,...